Cream together . . .
3/4 cup butter
2 1/4 cups sugar
1 1/2 tsp vanilla
3 eggs well beaten
Beat all ingredients until light and fluffy.
Melt and add 3 squares baking chocolate
Sift together
3 cups cake flour
1 1/2 tsp baking soda
3/4 tsp salt
Add dry ingredients all at once, along with 1 1/2 cups cold water.
Pour evenly into 3 (9") cake pans. Bake at 325 degrees for 35 minutes or until done.
Date Filling:
Heat 1 cup of milk to boiling in top of double boiler
Combine:1/2 cup chopped dates
1/4 cup sugar
1 Tbsp flour
1 egg (beaten)
Blend until smooth and add slowly to hot milk. Cool and add 1/2 cup nuts and 1 tsp vanilla.
Spread filling between layers of cake and top with Fudge Frosting.
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