This recipe makes me realize how many more specialty and prepared foods we have available that make our lives so much easier than our grandmothers' lives. This version of chili doesn't sound like it would taste much like our chili today.
3 Tbsp fat
1 lb ground beef
1/2 cup onion (chopped)
1 Tbsp green pepper (chopped)
1 1/2 cups water
1 can of tomatoes
1 tsp salt
1/2 tsp paprika
1 Tbsp Chili Powder
1 can kidney beans
Add the beans last and simmer a few minutes before serving.
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